Workshop 3: Salted Pork Rice Dumpling Workshop

Workshop 3: Salted Pork Rice Dumpling Workshop

工作坊三：鹹肉糭工作坊

Date (日期): 28/05/2025 (Wednesday)

AM session (上晝班): 10:00 - 13:15 PM session (下晝班): 11:45 - 15:00

We would like to take this opportunity to thank everyone who attended and Gem for guiding us to make this special rice dumpling on this traditional festival. We would also like to extend our sincere appreciation to RSMP North West for providing the funding and BCC-Salford for reserving the community space for this activity.